J Cafe Boba Tea & Sandwich Menu

Vietnamese soup with a rich beef bone broth, simmered for over 10 hours, rice noodles, onion, and cilantro. Garnished with Thai basil, bean sprouts, jalapeno and lime.

Vietnamese soup with a rich beef bone broth, simmered for over 10 hours, rice noodles, onion, and cilantro. Garnished with Thai basil, bean sprouts, jalapeno and lime.

Vietnamese soup with a rich beef bone broth, simmered for over 10 hours, rice noodles, onion, and cilantro. Garnished with Thai basil, bean sprouts, jalapeno and lime.

Vietnamese soup with a rich beef bone broth, simmered for over 10 hours, rice noodles, onion, and cilantro. Garnished with Thai basil, bean sprouts, jalapeno and lime.

Vietnamese soup with a rich beef bone broth, simmered for over 10 hours, rice noodles, onion, and cilantro. Garnished with Thai basil, bean sprouts, jalapeno and lime.

Vietnamese soup with a rich beef bone broth, simmered for over 10 hours, rice noodles, onion, and cilantro. Garnished with Thai basil, bean sprouts, jalapeno and lime.

Vietnamese soup with a rich beef bone broth, simmered for over 10 hours, rice noodles, onion, and cilantro. Garnished with Thai basil, bean sprouts, jalapeno and lime.

Vietnamese soup with a rich beef bone broth, simmered for over 10 hours, rice noodles, onion, and cilantro. Garnished with Thai basil, bean sprouts, jalapeno and lime. This bowl has meatball, eye round, brisket and a beef rib on top.

Rice noodles, cucumber, carrot, peanuts, grilled pork, house made fish sauce vinaigrette, served with an egg roll. You can sub with a spring roll for GF $1.

Rib eye steak, romaine. cucumber, tomato and sweet green pepper. Served with salt, pepper and a lime to top it off with.

House made butter and spread smothered on a crusty French baguette. Topped with grilled pork, cucumber, jalapeno, cilantro, pickled carrots and daikon.

carrots, cucumber, rice noodles wrapped in a rice paper with an option to add tofu.

Stuffed with fried tofu and bean sprouts and served with house made vegan chili sauce.

House made butter and spread smothered on a crusty French baguette. Topped with fried tofu, cucumber, jalapeno, cilantro, pickled carrots and daikon.

Stir fried noodles with tofu and vegetables and a house made mushroom sauce.

Stir fried egg noodles with tofu and vegetables in a house made sauce.

Add egg for vegetarian option

Rice noodles topped with cucumber, lettuce, carrots, daikon, tofu peanuts served with house made sweet pineapple sauce and veggie spring roll.

House made curry with sweet potatoes, lemon grass, onions, green and yellow peppers, with Tofu. Served with a side of rice or bread.

steamed rice and a fried egg.

Cooked with house made sweet chin su bbq sauce, served with steamed rice, and mixed veggies

House made curry with sweet potatoes, lemon grass, onions, green and yellow peppers, with your choice of Chicken, Shrimp, Beef, or Squid. Served with a side of rice or bread.

Pan fried thick pho noodles and vegetables. Meat choices: shrimp, beef, chicken or squid.

Soft white rice noodles made with bean sprouts, green, onion, carrots and your choice of meat of chicken, shrimp, beef, or squid

Extra Thin yellow egg noodles and vegetables. Choice of meat, Shrimp, Beef, Chicken, Or Squid

Fried Jasmine Rice, egg, dried pork sauce, vegetables, and shrimp. Add on options: chicken, beef, squid or tofu.

Ice, condensed milk, small amount of sugar, Vietnamese coffee, Ghirardelli chocolate chips that are well blended and served over tapioca balls.

Flavors to choose from are: Strawberry, Avocado, Mango, Coconut, Green Tea, Thai, Pina Coloda, Durian, Taro, Honeydew, Watermelon, Chocolate, Banana, Pineapple, Jackfruit, Soursop, Chocolate Covered Strawberry, Vanilla, Banana Split, and seasonal Pumpkin Pie. Add popping boba for an extra add of flavor!